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| How To Make Chocolate Chip
Waffles |
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You Will
Need
- 2 cups of all purpose flour
- 1 cup of semi sweet chocolate chips
- 2 tbs of granulated sugar
- 1 tbs of baking powder
- ½ tsp of salt
- ½ tsp of cinnamon, if desired
- 1 2/3 cups of milk
- 1/3 cup of melted butter
- 2 eggs
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| Steps |
 In
a large bowl combine all purpose flour, semi sweet chocolate chips,
granulated sugar, baking powder, salt and cinnamon, if desired.
 Add
milk, melted butter and eggs. Mix until moistened. Some lumps may remain.
 Set
preheated Waffle Baker time to 3 minutes and 45 seconds and spread 1
cup of batter on the top side of the Waffle Baker.
 Close
top; start timer and rotate baker.
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If you have a double sided waffle baker |
 Fill
second side of the baker; rotate baker again.
 When
signal sounds, remove first waffle. Remove second waffle.
 Repeat
with remaining batter
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| Re-Printed with permission
from Howcast Media, Inc © 2009 |
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